While chili and stew always seems to taste better the next day, I’ve always found that macaroni and cheese doesn’t reheat quite as well. It was for this reason I was inspired to adapt my potluck sized recipe into a meal for two (and also wheat free).

Ingredients
1 1/4 cup uncooked elbow macaroni (I [...]

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When I left work tonight it was dark out. It was only 5:00.
What the hell? Dark at 5:00?!!!
What’s next? Snow?!!!
A dark, drizzly night, like tonight, demands comfort food and I was so happy to find a sliver of leftover meatloaf in the fridge when I got home.
This wasn’t just any meatloaf, it [...]

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Around this time last year we had a wonderful opportunity to spend a week in Costa Rica. We stayed here. If you’re looking for a quiet place to chill out for a while, I recommend checking it out. One of the many things we loved about Costa Rica was the food and nearly every [...]

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